Culinarium

We offer our guests at Alpenhof Wolayersee both bed and breakfast and half board. Start your day with a rich breakfast buffet and enjoy our à la carte selection at lunchtime between 11:30 a.m. and 01:30 p.m. . In the evening we also serve à la carte dishes from 06:00 to 07:30 p.m. and for our half-board guests a delicious 3-course menu with salad buffet, which is extended to a 4-course menu twice a week.

In our kitchen, we attach great importance to using regional products, which we mainly buy from local farmers. Let yourself be enchanted by our down-to-earth and creative dishes. Whether traditional regional delicacies or international specialties – we offer you culinary experiences that will make your vacation unforgettable.

Meal times

In the morning: Breakfast buffet

Lunch: 11:30 – 13:30 | À la Carte

Evening: 18:00 – 19:30 | À la carte & half-board menu

Herb garden

A special highlight of our house is our own vegetable and herb garden. The daily harvest of fresh herbs and Mediterranean spices allows us to refine every dish with volatile aromas and valuable essences.

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